Babaganoush

This week’s recipe is Babaganoush. It is a roasted eggplant dip with many different contrasting flavors that goes well with just about everything.

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Am I the Weird One?

This past weekend, I went to an outdoor music festival in Santa Barbara called Lightning in a Bottle. The best way to describe the event was a mix between music, art, spirituality, and drugs.

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Roasted Yam and Tofu

This week’s recipe is a Roasted Yam and Tofu dish. Marinade the tofu overnight if possible as this will attract more of the flavors. It is robust and comforting at the same time.

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