Valentine







Valentine’s Day, seems, was created for us to take at least one day out of the year to profess how much we love our family, friends or partners…. especially, partners.  You would think this day would be a glorious one—like Halloween, for instance, where children are anticipating how they will appear in their costumes, who will answer the door they knock on, what the reaction to their costume may be and of course, what sort of treats will delight them in their trick-or-treat bag.

 

But this doesn’t seem to be the case with Valentine’s Day.  The people coming through my office are not too delighted about the day.  Single or in relationships, I am finding many feel instead pressured, more lonely, and like failures.  Do you feel this way too?

Why is it that a holiday where you are meant to appreciate the love in your life, you find yourself why you don’t have love in your life or that the love you do give or have is not good enough? 

If you are in a relationship, why is it so important for you to celebrate it now? With the overpriced roses or dinners?  Why not celebrate your love for one another every day?  How many times have you found yourself disappointed that you didn’t get what you wanted or you set your expectations so high, you were bound to be let down?

 

If you are single…well, Valentine’s Day just sucks for most of you.  Once again, you are reminded that you have failed at something, you aren’t good enough, and you are excluded…. You can fill in the blanks for yourself in how the day makes you feel.

 

The truth is, the Valentine’s Day is just that, a day.  Perhaps it was created because we spend so much time throughout our life dealing with our problems and every day routine that we take the people in our lives for granted and forget to appreciate them and the love we do have.  So perhaps, this day is a ‘breather’ day—a day to stop, take a puff of appreciation, loving the ones we are with.

 

If this is the case, than you can actively appreciate the love you have in your life every day.  In fact, if you did, you would likely be a healthier and happier person, as supported by research.   Rather than waiting for one day to determine whether or not or how much love you have to appreciate, appreciate every day.  Appreciate the love you have with your friends, pets, family, co-workers, post office worker, etc.  Carve a few moments in every day to look someone in the eye, connect and appreciate.

 

One of my favorite things to do is to stare at someone I adore while squinting my eyes and I appreciate them through the slits.  Then, I open my eyes wide and appreciate that much more.  It feels great.  This is a great exercise to do in front of the mirror, adoring your Self. 

 

Love, laugh and appreciate every day, especially your Self.  This way, every day is Valentine’s Day.

 

About eva.selhub

Eva M. Selhub, M.D., is the senior staff physician at the Benson Henry Institute for Mind/Body Medicine at the Massachusetts General Hospital. An integrative health specialist and the founder of Alight Medicine for Learning and Healing in Newton Massachusetts, she is also a clinical instructor of medicine at Harvard Medical School. Dr. Selhub has lectured throughout the United States and Europe and has trained healthcare professionals from all over the world. She has been published in medical journals and featured in national publications including The New York Times, USA Today, Self, Shape, Fitness, and Journal of Woman's Health, and has appeared on radio and television in connection with her work. She lives in Boston. Dr. Selhub's much anticipated first book, The Love Response, was published by Ballantine Books, division of Random House Publishing, in January 2009. She also has produced two audio CD's, "Finding Stillness" and "Relax into Love". Two brand new CD's, Ten Minutes to Relax: Experience the Love Response and Ten Minutes to Relax: Living the Love Response, are produced by The Relaxation Company and distributed by Simon and Schuster. For more information about Dr. Selhub and her work, visit www.theloveresponse.com

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Valentine

On Valentine’s Day, chocolate is often the gift we give—from the heart—to those we love. More and more, research is revealing that this favorite confection is also good for the heart.
Read the Complete Guide to:
Valentine’s Day
 
What’s Love Got to Do With It
Ahhh… chocolate! For many, it is a vital part of life—especially, perhaps, on Valentine’s Day when millions give, receive, and enjoy chocolate confections as an expression of love. Given that the three St. Valentines were put to death as martyrs well before chocolate arrived in the Old World, how did it become equated with a mid-winter celebration of love? Most historians believe that as early as 300 AD, cocoa pods symbolized life and fertility for the Maya culture. Aztec wisdom added to chocolate’s love-lore with its belief that eating the fruit of the cocoa tree produced wisdom and power—even aphrodisiac qualities.
 
Mind/Body Nourishment
Today, science is verifying that chocolate offers more than alleged aphrodisiac powers, and that it does, indeed, nourish both mind and body. This is because the sugar, fat, and caffeine content of today’s chocolate confections, combined with some of cocoa’s naturally occurring chemicals, hold the power both to enhance emotions and perhaps, even heal the heart.
 
Consider what happens when you consume the sweet-and-creamy concoction of cocoa combined with sugar and fat: Blues-busting endorphins, naturally occurring substances (hormones) in the brain that function as painkillers and produce pleasurable feelings, are released. Such mood enhancers are compounded by phenylethylamine (PEA) in chocolate, a substance that likely enhances the release of endorphins. Indeed, the PEA that is released when we eat chocolate also produces its euphoric side effects when we fall in love.
 
As encouraging is recent research about good quality dark chocolate (which contains a high percentage of cocoa) recently presented at the European Society of Cardiology in Munich. Apparently, dark chocolate’s high levels of flavonoids—anti-oxidants that mop up artery-clogging, naturally occurring chemicals in the body—may help to reduce heart disease by improving the function of the endothelial cells in the arteries.
                       
Elixir of Love
Synonymous with love—especially on Valentine’s Day—chocolate holds the potential both to open the heart and to heal the heart, both metaphorically and literally. By taking the time to sense and savor these legacies of chocolate, we may also catch a glimpse of its ability to transform body, mind, and soul—ever so gently.
 
Deborah Kesten, MPH, an international nutrition researcher and Certified Wellness Coach, is the award-winning author of Feeding the Body, Nourishing the Soul, The Healing Secrets of Food, and The Enlightened Diet. Visit Deborah at www.Enlightened-Diet.com to take her FREE What’s Your Eating Style? quiz, and to learn more about her Whole Person Nutrition Program for weight loss and wellness, coaching, and books.

About deborah.kesten

Deborah Kesten, MPH and Certified Wellness Coach, is an international nutrition researcher and educator, with a specialty in preventing and reversing obesity and heart disease and related ailments. She was the nutritionist on Dr. Dean Ornish’s first clinical trial for reversing heart disease through lifestyle changes, and co-director on research about her Whole Person Nutrition Model and Program (www.Enlightened-Diet.com), the results of which were published in Explore: The Journal of Science and Healing. With more than 200 published nutrition and health articles, she is also the award-winning author of Feeding the Body, Nourishing the Soul and The Healing Secrets of Food, a comprehensive, evidence-based nutrition program about the power of food to heal multi-dimensionally. Her most recent book, The Enlightened Diet, offers a practical guide to weight loss success through her comprehensive and research-based Whole Person Nutrition Program. Deborah’s accomplishments include contributing articles to scientific books and medical journals, including the Journal of the American Medical Association, and to magazines such as Yoga Journal and Spirituality and Health. She lives in Washington with her husband Larry Scherwitz, PhD.

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One Response to Valentine

  1. Anurag February 6, 2009 at 12:01 am #

    This is so good information on Chocolate. I wish there may be many more chocolates for diabetics.

    In India we do not get much of wine/alcohol filled chocolates which may give more kick to valentine love.

    But I really like this connection of Chocolate with love.

    Best wishes